Tuesday, September 16, 2008

Pizza Dough

I remember making this as kid...I think it's a great pizza dough recipe!

5 cups flour
½ teaspoon salt
½ teaspoon black pepper
¼ cup oil (olive oil is preferable)
1 cake yeast
1 ¼ cups warm water

When the dough has risen once, divide into 2 parts and stretch each part to fit an oiled pizza pan. Spread with desired filling and bake immediately in a 400 degree oven until done about 30 minutes or more, depending on the size of the Pizza and on the filling.

No comments: