Cornbread...more like Corncake

Dry ingredients:
3 cups Bisquick
1 cup sugar
1/2 cup cornmeal
3/4 tsp baking powder

Wet ingredients:
3 eggs
1 1/2 cups milk
2 sticks melted butter

Mix wet and dry ingredients separately, then mix together. Bake in 9x13 pan at 325 degrees for about 33 min or until knife comes out clean. Do not overcook. Taste like corncake, it's not dry at all. Yummy!!!!